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Product Dimensions 39.63"h x 29.88"w x 30.38"d
The Capital Chef’s collection 30" ranges are designed to fit into almost any kitchen setting. Despite their smaller size, the 30" Classic Chef ranges pack the same power as the larger models.Read More
Four Accu-Heat™ sealed brass burners rated at 19,000 BTUs each, creates powerfully consistent heat
All burners turn down to a true simmer
Porcelain-coated cast iron grates with center bridge gate provide a continuous cooking surface
Five rack positions
Dual 40 watt oven lights provide excellent interior illumination
Broil pan included
Black porcelain with Titanium speck oven interior
1.25" diameter professional-style handle
Extra-large viewing window with embossed design
Heavy-duty oven door hinges
Tru-Temp™ convection oven with separate fan On/Off switch
Height and leveling adjustability
Manual-clean convection oven
Large Oven: 4.7 cu. ft. cavity
Oven fits full-size commercial cookie sheet (26" x 18")
30,000 BTU bake burner for uniform cooking
18,000 BTU Infrared broil burner for perfect searing
Two racks included
All-stainless steel and glass door allow wall-to-wall visibility and easy cleaning
General Specs | |
Color | Stainless Steel |
Door Color | Stainless Steel |
Handle Color | Stainless Steel |
Outdoor Approved | No |
Door Panel Type | Glass Panel |
Color/Finish Name | Stainless Steel |
Air Fry | No |
Cooktop Features | Sealed Burners, Continuous Grate, Simmer Element |
Cooktop Surface Style | Grate |
Trim Color | Stainless Steel |
Depth w/Door Open 90 Degrees (in.) | 45.5 |
Appliance Fit Width (in.) | 30 |
Grate Material | Porcelain-Enameled Cast Iron |
Total Capacity (cu. ft.) | 4.7 |
Collection | Classic Chef |
Number Of Rack Positions | 5 |
ENERGY STAR Certified | No |
ADA Compliant | No |
Induction Cooking | No |
Range Type | Pro-Style |
Smart Compatible | No |
Number of Elements/Burners | 4 |
Burner Type | Sealed |
Convection Cooking | Yes |
Hot Surface Indicator | No |
Cut Out Width | 30.13 |
Voltage | 120 |
Frequency | 60 |
Amp | 20 |
Fuel Type | Gasoline |
Number of Oven(s) | Single |
Depth (in.) | 30.38 |
Height (in.) | 39.63 |
Width (in.) | 29.88 |
Oven Features | Broiler in Oven |
Oven Cleaning Method | Manual Clean |